Cut Marrow into 7.
Core.
Fill with sausagemeat, onion and herbs.
Foil wrap.
Cook at 200: 40 minutes.
Showing posts with label tasty. Show all posts
Showing posts with label tasty. Show all posts
Saturday, 27 September 2008
Marrow with Sausagemeat, Onion and Herbs
Serves loads - for 7:
Cut Marrow into 7.
Core.
Fill with sausagemeat, onion and herbs.
Foil wrap.
Cook at 200: 40 minutes.
Cut Marrow into 7.
Core.
Fill with sausagemeat, onion and herbs.
Foil wrap.
Cook at 200: 40 minutes.
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